Sauce-flavor quality · Careful inheritance
Maotai town inherits the wine industry
Mainly based on the production of wine, and began to expand their own brand
Guizhou Maotai Town Chuancheng Liquor Industry Co., Ltd
Service Hotline：137-6521-5459
Sales Hotline：183-8502-5333
Address: Shangping Village, Maotai Town, Renhuai City, Guizhou Province
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What is the flavor of Maotai-flavored liquor? What is the flavor of sauce and sauce?
2024-07-22
Maotai-flavored liquor is now on the rise in popularity, as the rise of the day, for high-quality Maotai-flavored liquor a kind of wine friends evaluation is very high. The characteristics of sauce-flavor liquor are sauce-flavor and sauce-flavor, but many friends do not understand what is sauce-flavor, is it the taste of soy sauce? Here is an explanation of the flavor of Maomao-flavored liquor and what the flavor of Maomao-flavored sauce is.
The remarkable characteristic of Maomao-flavor liquor is that Maomao-flavor is prominent. What is Maomao-flavor? In fact, it is similar to the taste produced by the fermentation of beans, and of course it is slightly similar to soy sauce. However, after all, this is the smell produced by sorghum and wheat in repeated high temperature fermentation, and the taste produced by real bean fermentation is naturally different, and the flavor of different quality Maotai-flavored liquor is not the same, so there are different styles and qualities of Maotai-flavored liquor.
As mentioned earlier, the sauce flavor and sauce flavor are similar to the smell produced by the fermentation of beans, and different people's taste buds can receive different taste signals. Therefore, the same sauce-flavor liquor, different people may taste out of the sauce flavor may not, taste out of the sauce flavor will feel like bean paste, feel like mung bean paste. In short, they are all different, and the subtle differences can not be described in words many times, and even if they are described, others may not be able to understand, so everyone calls them sauce taste.
In fact, sauce-flavor liquor is not only the sauce flavor, but also the burnt flavor, of course, the burnt fragrance must be suitable, not too light and can not rise. And Maotai-flavored liquor entrance must have a very thick and alcohol feeling, just like drinking soy milk, the viscosity of the body is relatively high, you can roll in the mouth of various flavor levels, into the throat after the stomach, a warm gas with wine, burp also has the aroma, such Maotai-flavored liquor is really good wine.
All in all, the flavor of Maotai-flavor liquor is mainly based on maotai-flavor and sauce-flavor (a flavor similar to the fermentation of beans), supplemented by burnt aroma, mellow and elegant entrance, long aftertaste, lasting lingering aroma. The taste is much heavier than other flavors, so basically Maotai-flavored liquor is difficult to enter the liquor, but once you get used to the sauce flavor, you will find that Maotai-flavored liquor is really unique and endless, and it is difficult to let go.
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Guizhou Maotai Town Chuancheng Liquor Industry Co., Ltd
Service hotline: 137-6521-5459
Sales hotline: 183-8502-5333
Address: Shangping Village, Maotai Town, Renhuai City, Guizhou Province