Sauce-flavor quality · Careful inheritance
Maotai town inherits the wine industry
Mainly based on the production of wine, and began to expand their own brand
Guizhou Maotai Town Chuancheng Liquor Industry Co., Ltd
Service Hotline：137-6521-5459
Sales Hotline：183-8502-5333
Address: Shangping Village, Maotai Town, Renhuai City, Guizhou Province
Mobile website
Liquor knowledge common misunderstanding, drink not to drink to know
2024-07-22
Recently, I found that there are many misunderstandings about baijiu, and many things are wrong. The reason why there are so many misunderstandings about liquor is mainly because some merchants who do not understand the propaganda and some media false reports. Today I will tell you about this knowledge to help you correct mistakes.
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What does the sand back process in sauce wine brewing refer to?
2024-07-22
The reason for the high cost of soy sauce liquor is mainly due to the complicated traditional process of Daquhui Sha soy sauce liquor. The sand refers to sorghum - the red-tasseled sorghum grown locally in Renhuai City. The process of returning sand in Maotai refers to the steaming of red tassels of sorghum several times, rather than pressing all the wine points at once. The benefits of multiple steaming can make the starch content in sorghum come out again and again, and will not be burned because of multiple extractions, making the wine more and more mellow, and the wine body is more and more rich.
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Why is it usually a young woman?
2024-07-22
Friends who are familiar with sauce and wine know that an important link in sauce and wine brewing is "Dragon Boat Festival treading". Qu is the bone of wine, people can not live without bones, wine without bones is difficult to support. In Maotai Town, a wine-filled town, the history of women stepping on qu has been more than 600 years, and now it has continued to become a mystery that the outside world likes to talk about and is full of curiosity. This is not, recently some drinking friends to Xiao Rong asked: sauce wine treading song why are generally young women to be "competent"?
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What's so good about sauce wine? Experienced people will definitely say these four points
2024-07-22
The culture of soy sauce wine is to carry forward its inheritance, ecological health, life style and connotation. China is the hometown of liquor, and the miso-fragrant wine is the model of liquor, which is also known as political wine and noble wine in the folk. It is said that miso fragrant wine is good, but what is good about miso fragrant wine? Today, Miss Huang will tell you a few points.
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2023-05-18
提及酱酒，就不得不说一说酱酒的“12987”工艺。看似简单的5个数字，其中所包含的生产工艺之复杂，远超常人所想。“12987”工艺因其工序复杂，耗费时间，成本高昂，出酒率低，酒品上乘著称，是酱酒酿造的较好工艺。 今天，我们就来共同探寻传统白酒文化之酱香型白酒“12987”的酿制工艺。 “1”是指一年一个周期 首先，“1”是指一年一个周期，在大曲酱酒的酿造工艺中，走完一个周期，然后到封坛入存，要经历一年的时间过程。需经过两次投粮，九次蒸煮，八次发酵，七次取酒，所以称为12987工艺。 “2”是指两次投粮 其次，“2”是指两次投粮，在大曲酱酒的酿造工艺中，需要一个生产周期内投粮两次。按照1∶1的比例，加入新的高粱，继续上甑蒸煮，然后摊凉后加入曲药，收堆发酵，然后再重新下窖，且前两次蒸煮原料都不取酒，只为增加发酵时间，裹挟更多微生物。 还有就是下沙，就是在以后的酿造环节中不再投入新的粮食，只将酒醅反复发酵和蒸煮，而且“下沙”包括润沙、蒸煮、摊凉、加曲、堆积、入窖发酵等六个工序。 “ “9”是指九次蒸煮 再次，“9”是指九次蒸煮，在大曲酱酒的酿造工艺中，共需九次蒸煮。先下沙后清蒸一次，再二次糙沙混蒸一次，第三次蒸煮得到熟糟。熟糟再经过摊凉、撒曲、堆积、下窖、封窖发酵、开窖取碚醅六个轮次环节，每次环节中都有一次蒸煮，整个过程共有九次蒸煮。 “8”是指八次发酵 然后，“8”是指八次发酵，在大曲酱酒的酿造工艺中，共需八次发酵。在酿造期间，从第三轮开始不再投入新的粮食，但是由于原料粉碎较粗，醅内淀粉含量较高，随着发酵轮次的增加，淀粉会被逐步消耗，直到第八次发酵结束后，醅内的淀粉的含量达到10%左右的理想水平。而每一次的蒸煮后，把酒曲铲入窖坑进行封存——进入“窖期”。 “7”是指七次取酒 之后，“7”是指七次取酒，在大曲酱酒的酿造工艺中，共需七次取酒。经过下沙和造沙的高粱淀粉吸胀以后，淀粉开始被糊化、糖化和酒化，在第三次蒸煮后才进行取酒。 每年的12月到次年的1月之间，是一次取酒，取酒完毕之后再对酒糟进行摊凉、加曲、堆积、下窖、封窖发酵等流程，如此周而复始，每月一次，共需要经历七次取酒程序。
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2023-05-18
你知道酱香酒的酿造工艺到底是什么样的么?不少人都喜欢喝酱酒,喜欢他醇厚细腻、丰富有层次的风味,但是很少有人真正搞得清楚酱酒的酿造工艺。 这次就来详细说说酱香型白酒是如何酿造而成的,这对我们买对的酒有很大帮助! 酱酒酿造的基本工艺特点为:“12987”工艺,但12987只是针对“坤沙酒”而言,翻沙、碎沙远没有这么麻烦,下文就来详细说说。 一、坤沙工艺 坤沙是由完整颗粒的红缨子高粱酿制,也就是我们所说的酱酒12987工艺:生产周期为一年,要经历过两次投料,九次蒸煮,八次发酵,七次取酒,取出的酒分级后要经长达3年以上的坛储陈化,然后进行勾调。坤沙工艺酿造的酱酒成本高、耗费粮食量较多,一般是五斤粮食出一斤酒。 其中最为重要的是“制曲”工艺 都知道“重阳制曲,端午下沙”酒曲的制造原料是小麦,制曲的时间是在农历的五月初,这个时候天气正热,各种微生物活跃,便于酒曲发酵形成。酒曲制作好后,用草包起来存放发酵。每10-20天后,拆开翻面,再继续发酵。这个工艺过程叫“装仓”和“翻仓”。经过3～5个月反复之后,就可以用了。
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Guizhou Maotai Town Chuancheng Liquor Industry Co., Ltd
Service hotline: 137-6521-5459
Sales hotline: 183-8502-5333
Address: Shangping Village, Maotai Town, Renhuai City, Guizhou Province